Peach, Tomato & Goat Cheese Crostini

PERFECT PAIRING:
2013 Gossamer Wings

The amount needed really depends on how many people you are planning on serving. Though I have to say you should have plenty on hand since this flavor combination is totally addicting. I have adapted this recipe from several sources to suit my tastes. Feel free to do the same…


Yield:

Approximately 20 crackers, all depends on how you slice it.


Ingredients:


Instructions:

Place crackers on a serving tray. Smear with enough goat cheese to cover the cracker. Top with a slice of peach, slice of tomato. Sprinkle with sea salt and pepper. Top with basil leaves to cover and drizzle with olive oil (and balsamic vinegar if using).  Serve immediately.

Alternatives: If you aren’t a fan of goat cheese, I would swap it out with Burrata. Same texture and ease in spreading without the sharp tang of goat. Some recipes use traditional ball mozzarella, but this is already chewy enough, so I like a softer, creamier cheese.

Enjoy!