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2013 "Soul Shaker" 1.5L Magnum


A Bordeaux-style blend with a California twist. Incredibly inky hue with layers of perfumed plum, dark berries, cedar, mocha and graphite aromas followed by hints of spice box. The texture on the palate is ultra-concentrated and silky with blackberry flavors and a touch of pepper, cocoa and indian spice leading to the lush, lingering and focused finish that echoes on the palate. Enjoy now or be rewarded if allowed to cellar for 5 years or more.

2013 Soul Shaker compliments medium to sharp cheddar cheeses, roasted pork, braised short ribs, grilled steaks, prime rib, filet mignon, lamb and hearty stews.

Composition: 40% Cabernet Sauvignon, 27% Syrah, 20% Merlot & 13% Petit Verdot
Vineyard: Cass Vineyard, Paso Robles, CA
AVA: Geneseo District / Paso Robles AVA
Alchohol: 13.9%
pH: 3.78
Production: 52 Magnums cases produced
91 Points - Wine Enthusiast

GOLD MEDAL / 91 points – 2016 Critics Challenge International Wine Competition

GOLD MEDAL – 2016 Orange County Wine Society Wine Competition

SILVER MEDAL – 2016 Central Coast Wine Competition

SILVER MEDAL – 2016 Los Angeles International Wine Competition

BRONZE MEDAL - 2017 San Francisco Chronicle Wine Competition
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